The extreme configuration flexibility allows the user to choose among snacks, drinks, fresh dishes, fruit, and yoghurt.
A complete 24/7 catering service from non-alimentary goods to fresh food -, the possibility to stratify two temperatures inside the cell and to set the layout of each drum according to the location’s need are the keys to the Festival’s success.
The products are dispensed in a FIFO shopper mode.There is the possibility to stratify two temperatures inside the cell.
Key Features
Design and User Interface
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